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      • All Items
      • ASIAN BEST-SELLERS
      • ASIAN BEST-SELLERS
      • PASTA
      • PASTA
      • WESTERN
      • WESTERN
      • BURGERS & SANDWICHES
      • BURGERS & SANDWICHES
      • SIDES (FOR SHARING)
      • SIDES (FOR SHARING)
      • KID'S SET MEAL
      • COFFEE
      • COLD DRINKS
      • COLD DRINKS
      • HOT TEAS & MORE
      • HOT TEAS & MORE
      • SLICED CAKES
      • SLICED CAKES
      • BAR CAKES
      • PIES (SIGNATURE)
      • PIES (SIGNATURE)
      • COOKIES
      • CAKES (BIRTHDAY CAKES)
      • BAR CAKES
    • RECOMMENDED

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    Timeslot has been adjusted according to assigned outlet
    • All Items
    • ASIAN BEST-SELLERS
    • ASIAN BEST-SELLERS
    • PASTA
    • PASTA
    • WESTERN
    • WESTERN
    • BURGERS & SANDWICHES
    • BURGERS & SANDWICHES
    • SIDES (FOR SHARING)
    • SIDES (FOR SHARING)
    • KID'S SET MEAL
    • COFFEE
    • COLD DRINKS
    • COLD DRINKS
    • HOT TEAS & MORE
    • HOT TEAS & MORE
    • SLICED CAKES
    • SLICED CAKES
    • BAR CAKES
    • PIES (SIGNATURE)
    • PIES (SIGNATURE)
    • COOKIES
    • CAKES (BIRTHDAY CAKES)
    • BAR CAKES
    Items with star are recommended by our chef and patrons

    SLICED CAKES

    American Carrot Cake (4 pc per pack)

    SGD 9.25
    Unavailable ADD

    A classic cake made with lots of nutritious red carrots, walnuts and a dash of cinnamon. Perfect with a simple cup of hot tea.

    A classic cake made with lots of nutritious red carrots, walnuts and a dash of cinnamon. Perfect with a simple cup of hot tea.

    A classic cake made with lots of nutritious red carrots, walnuts and a dash of cinnamon. Perfect with a simple cup of hot tea.

    SGD 9.25

    Unavailable ADD

    Ondeh Swiss Rolls (4pc/pack)

    SGD 8.41
    Unavailable ADD
    SGD 8.41

    Unavailable ADD

    Apple Crumble Tart

    SGD 7.29
    Unavailable ADD

    A classic tart that is totally handmade. The crusty tart shell is filled with cooked apples and cinnamon, then covered with a most delicious crumble layer.

    A classic tart that is totally handmade. The crusty tart shell is filled with cooked apples and cinnamon, then covered with a most delicious crumble layer.

    A classic tart that is totally handmade. The crusty tart shell is filled with cooked apples and cinnamon, then covered with a most delicious crumble layer.

    SGD 7.29

    Unavailable ADD

    Eggless Banana Walnut Cake

    SGD 5.42
    Unavailable ADD
    SGD 5.42

    Unavailable ADD

    Lemon Yogurt Cake (Slice)

    SGD 7.29
    Unavailable ADD
    SGD 7.29

    Unavailable ADD

    Burnt Cheesecake (Slice)

    SGD 7.29
    Unavailable ADD

    Rich and creamy cheesecake that is deliberately baked till almost burnt, yet so delicious...

    Rich and creamy cheesecake that is deliberately baked till almost burnt, yet so delicious...

    Rich and creamy cheesecake that is deliberately baked till almost burnt, yet so delicious...

    SGD 7.29

    Unavailable ADD

    Fudgy Brownie

    SGD 5.42
    Unavailable ADD
    SGD 5.42

    Unavailable ADD

    Chocolate Fudge Cake (Slice)

    SGD 7.29
    Unavailable ADD
    SGD 7.29

    Unavailable ADD

    👨🏽‍🍳 Grandma Chocolate Cake (Slice)

    SGD 7.29
    Unavailable ADD

    A traditional soft and moist chocolate sponge cake studded with choc. chips, and then coated with a generous layer of chocolate ganache.

    A traditional soft and moist chocolate sponge cake studded with choc. chips, and then coated with a generous layer of chocolate ganache.

    A traditional soft and moist chocolate sponge cake studded with choc. chips, and then coated with a generous layer of chocolate ganache.

    SGD 7.29

    Unavailable ADD

    👨🏽‍🍳 Hazelnut Crunch Cake (Slice)

    SGD 7.29
    Unavailable ADD

    Best seller! A chocolate sponge cake layered with hazelnut buttercream, and a layer of crunchy feulletine at the bottom. (Please thaw cake at room temperature for best texture and taste).

    Best seller! A chocolate sponge cake layered with hazelnut buttercream, and a layer of crunchy feulletine at the bottom. (Please thaw cake at room temperature for best texture and taste).

    Best seller! A chocolate sponge cake layered with hazelnut buttercream, and a layer of crunchy feulletine at the bottom. (Please thaw cake at room temperature for best texture and taste).

    SGD 7.29

    Unavailable ADD

    Eggless Lychee Rose Cake

    SGD 7.29
    Unavailable ADD

    An eggless cake specially crafted for lychee lovers. This cake has a light rose scent with a clever mix of lychee flavour, and it goes perfectly well with a simple cup of sugarless tea.

    An eggless cake specially crafted for lychee lovers. This cake has a light rose scent with a clever mix of lychee flavour, and it goes perfectly well with a simple cup of sugarless tea.

    An eggless cake specially crafted for lychee lovers. This cake has a light rose scent with a clever mix of lychee flavour, and it goes perfectly well with a simple cup of sugarless tea.

    SGD 7.29

    Unavailable ADD

    👨🏽‍🍳 Matcha Black Sesame Cake (Gluten-Free)

    SGD 7.29
    Unavailable ADD

    A moist matcha joconde (light almond sponge cake) layered with black sesame whipped ganache and smooth matcha mousse, all sitting atop a handmade crunchy black sesame feuilletine base.

    A moist matcha joconde (light almond sponge cake) layered with black sesame whipped ganache and smooth matcha mousse, all sitting atop a handmade crunchy black sesame feuilletine base.

    A moist matcha joconde (light almond sponge cake) layered with black sesame whipped ganache and smooth matcha mousse, all sitting atop a handmade crunchy black sesame feuilletine base.

    SGD 7.29

    Unavailable ADD

    Ondeh Ondeh Cake (Slice)

    SGD 7.29
    Unavailable ADD

    A traditional local dessert transformed beautifully into a moist and delicious cake. Pandan sponge cake layered with coconut buttercream and freshly grated coconut slow-cooked in gula melaka. Best eaten when thawed sufficiently at room temperature.

    A traditional local dessert transformed beautifully into a moist and delicious cake. Pandan sponge cake layered with coconut buttercream and freshly grated coconut slow-cooked in gula melaka. Best eaten when thawed sufficiently at room temperature.

    A traditional local dessert transformed beautifully into a moist and delicious cake. Pandan sponge cake layered with coconut buttercream and freshly grated coconut slow-cooked in gula melaka. Best eaten when thawed sufficiently at room temperature.

    SGD 7.29

    Unavailable ADD

    Orange Thyme Cake

    SGD 7.29
    Unavailable ADD

    A subtly citrusy cake that is made of joconde sponge (consisting of eggs and ground almond) and layered with buttercream flavoured with real orange juice.

    A subtly citrusy cake that is made of joconde sponge (consisting of eggs and ground almond) and layered with buttercream flavoured with real orange juice.

    A subtly citrusy cake that is made of joconde sponge (consisting of eggs and ground almond) and layered with buttercream flavoured with real orange juice.

    SGD 7.29

    Unavailable ADD

    Eggless Pistachio Rose Cake

    SGD 7.29
    Unavailable ADD

    A pistachio-laden sponge cake made without any eggs, and perfectly balanced with the very fragrant rose buttercream. Best eaten at room temperature.

    A pistachio-laden sponge cake made without any eggs, and perfectly balanced with the very fragrant rose buttercream. Best eaten at room temperature.

    A pistachio-laden sponge cake made without any eggs, and perfectly balanced with the very fragrant rose buttercream. Best eaten at room temperature.

    SGD 7.29

    Unavailable ADD

    Red Velvet Cake (Slice)

    SGD 7.29
    Unavailable ADD

    A gorgeous red chocolate cake layered with smooth cheese cream.

    A gorgeous red chocolate cake layered with smooth cheese cream.

    A gorgeous red chocolate cake layered with smooth cheese cream.

    SGD 7.29

    Unavailable ADD

    Salted Caramel (Slice)

    SGD 7.29
    Unavailable ADD

    Moist chocolate sponge cake layered with salted caramel buttercream, and then covered with melted chocolate. Best eaten after thawing at room temperature.

    Moist chocolate sponge cake layered with salted caramel buttercream, and then covered with melted chocolate. Best eaten after thawing at room temperature.

    Moist chocolate sponge cake layered with salted caramel buttercream, and then covered with melted chocolate. Best eaten after thawing at room temperature.

    SGD 7.29

    Unavailable ADD

    Sugee Cake (Slice)

    SGD 5.42
    Unavailable ADD

    A traditional sugee cake made with semolina flour and ground almond. Very fragrant with a light texture. Perfect with your favourite cup of tea.

    A traditional sugee cake made with semolina flour and ground almond. Very fragrant with a light texture. Perfect with your favourite cup of tea.

    A traditional sugee cake made with semolina flour and ground almond. Very fragrant with a light texture. Perfect with your favourite cup of tea.

    SGD 5.42

    Unavailable ADD

    Tiramisu Cup

    SGD 6.36
    Unavailable ADD

    A classic Italian dessert in a cup. Sponge fingers soaked in coffee syrup, and then layered with soft and silky mascapone cheese; and finally finished with a layer of pure cocoa powder.

    A classic Italian dessert in a cup. Sponge fingers soaked in coffee syrup, and then layered with soft and silky mascapone cheese; and finally finished with a layer of pure cocoa powder.

    A classic Italian dessert in a cup. Sponge fingers soaked in coffee syrup, and then layered with soft and silky mascapone cheese; and finally finished with a layer of pure cocoa powder.

    SGD 6.36

    Unavailable ADD

    👨🏽‍🍳 Yuzu Lavender Cake

    SGD 7.29
    Unavailable ADD

    Yuzu lavender cake has a soft and light vanilla sponge, with the right amount of citrusy yuzu flavour and a taint of lavender scent. Best cake after a meal.

    Yuzu lavender cake has a soft and light vanilla sponge, with the right amount of citrusy yuzu flavour and a taint of lavender scent. Best cake after a meal.

    Yuzu lavender cake has a soft and light vanilla sponge, with the right amount of citrusy yuzu flavour and a taint of lavender scent. Best cake after a meal.

    SGD 7.29

    Unavailable ADD

    Rainbow Cake

    SGD 7.29
    Unavailable ADD
    SGD 7.29

    Unavailable ADD

    Matcha Black Sesame Slice (Gluten-free)

    SGD 7.29
    Unavailable ADD
    SGD 7.29

    Unavailable ADD

    Strawberry Yogurt Slice Cake (Eggless)

    SGD 7.29
    Unavailable ADD
    SGD 7.29

    Unavailable ADD


    SLICED CAKES

    American Carrot Cake (4pc/pack)

    SGD 9.90
    Unavailable ADD

    A classic cake made with lots of nutritious red carrots, walnuts and a dash of cinnamon. Perfect with a simple cup of hot tea. Best eaten when thawed sufficiently at room temp.

    A classic cake made with lots of nutritious red carrots, walnuts and a dash of cinnamon. Perfect with a simple cup of hot tea. Best eaten when thawed sufficiently at room temp.

    A classic cake made with lots of nutritious red carrots, walnuts and a dash of cinnamon. Perfect with a simple cup of hot tea. Best eaten when thawed sufficiently at room temp.

    SGD 9.90

    Unavailable ADD

    Ondeh Ondeh Swiss Rolls (4pc/pack)

    SGD 9.00
    Unavailable ADD

    Our best selling Ondeh Cake in swiss roll form. Best eaten when thawed sufficiently at room temp.

    Our best selling Ondeh Cake in swiss roll form. Best eaten when thawed sufficiently at room temp.

    Our best selling Ondeh Cake in swiss roll form. Best eaten when thawed sufficiently at room temp.

    SGD 9.00

    Unavailable ADD

    Apple Crumble Tart (Slice)

    SGD 8.00
    Unavailable ADD

    A classic tart that is totally handmade. The crusty tart shell is filled with cooked apples and cinnamon, then covered with a most delicious crumble layer. Best eaten at room temp.

    A classic tart that is totally handmade. The crusty tart shell is filled with cooked apples and cinnamon, then covered with a most delicious crumble layer. Best eaten at room temp.

    A classic tart that is totally handmade. The crusty tart shell is filled with cooked apples and cinnamon, then covered with a most delicious crumble layer. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    Eggless Banana Walnut Cake

    SGD 6.00
    Unavailable ADD

    A moist sponge cake with bananas and chocolate chips. Best eaten warm.

    A moist sponge cake with bananas and chocolate chips. Best eaten warm.

    A moist sponge cake with bananas and chocolate chips. Best eaten warm.

    SGD 6.00

    Unavailable ADD

    Lemon Yogurt Cake (Slice)

    SGD 8.00
    Unavailable ADD

    A light and moist lemon sponge cake topped with citrusy lemon yoghurt icing. Best eaten at room temp.

    A light and moist lemon sponge cake topped with citrusy lemon yoghurt icing. Best eaten at room temp.

    A light and moist lemon sponge cake topped with citrusy lemon yoghurt icing. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    Burnt Cheesecake (Slice)

    SGD 8.00
    Unavailable ADD

    Rich and creamy cheesecake that is deliberately baked till almost burnt, yet so delicious... Best eaten chilled.

    Rich and creamy cheesecake that is deliberately baked till almost burnt, yet so delicious... Best eaten chilled.

    Rich and creamy cheesecake that is deliberately baked till almost burnt, yet so delicious... Best eaten chilled.

    SGD 8.00

    Unavailable ADD

    Fudgy Brownie

    SGD 6.00
    Unavailable ADD

    A rich & fudgy brownie studded with chocolate chips. Best eaten warm with a scoop of ice cream on the side ;)

    A rich & fudgy brownie studded with chocolate chips. Best eaten warm with a scoop of ice cream on the side ;)

    A rich & fudgy brownie studded with chocolate chips. Best eaten warm with a scoop of ice cream on the side ;)

    SGD 6.00

    Unavailable ADD

    Chocolate Fudge Cake (Slice)

    SGD 8.00
    Unavailable ADD

    Moist chocolate sponge cake layered with rich chocolate ganache. Best eaten chilled.

    Moist chocolate sponge cake layered with rich chocolate ganache. Best eaten chilled.

    Moist chocolate sponge cake layered with rich chocolate ganache. Best eaten chilled.

    SGD 8.00

    Unavailable ADD

    Grandma Chocolate Cake (Slice)

    SGD 8.00
    Unavailable ADD

    A traditional soft and moist chocolate sponge cake studded with bits of choc. chips, and then coated with a generous layer of chocolate ganache. Best eaten warm with a scoop of ice cream on the side ;)

    A traditional soft and moist chocolate sponge cake studded with bits of choc. chips, and then coated with a generous layer of chocolate ganache. Best eaten warm with a scoop of ice cream on the side ;)

    A traditional soft and moist chocolate sponge cake studded with bits of choc. chips, and then coated with a generous layer of chocolate ganache. Best eaten warm with a scoop of ice cream on the side ;)

    SGD 8.00

    Unavailable ADD

    👨🏽‍🍳 Hazelnut Crunch Cake (Slice)

    SGD 8.00
    Unavailable ADD

    Best seller! A chocolate sponge cake layered with hazelnut buttercream, and a layer of crunchy feulletine at the bottom. Best eaten at room temp.

    Best seller! A chocolate sponge cake layered with hazelnut buttercream, and a layer of crunchy feulletine at the bottom. Best eaten at room temp.

    Best seller! A chocolate sponge cake layered with hazelnut buttercream, and a layer of crunchy feulletine at the bottom. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    Eggless Lychee Rose Cake

    SGD 8.00
    Unavailable ADD

    An eggless cake specially crafted for lychee lovers. This cake has a light rose scent with a clever mix of lychee flavour, and it goes perfectly well with a simple cup of sugarless tea. Best eaten at room temp.

    An eggless cake specially crafted for lychee lovers. This cake has a light rose scent with a clever mix of lychee flavour, and it goes perfectly well with a simple cup of sugarless tea. Best eaten at room temp.

    An eggless cake specially crafted for lychee lovers. This cake has a light rose scent with a clever mix of lychee flavour, and it goes perfectly well with a simple cup of sugarless tea. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    👨🏽‍🍳 Matcha Black Sesame Cake (Gluten-Free)

    SGD 8.00
    Unavailable ADD

    A moist matcha joconde (light almond sponge cake) layered with black sesame whipped ganache and smooth matcha mousse, all sitting atop a handmade crunchy black sesame feuilletine base. Best eaten chilled.

    A moist matcha joconde (light almond sponge cake) layered with black sesame whipped ganache and smooth matcha mousse, all sitting atop a handmade crunchy black sesame feuilletine base. Best eaten chilled.

    A moist matcha joconde (light almond sponge cake) layered with black sesame whipped ganache and smooth matcha mousse, all sitting atop a handmade crunchy black sesame feuilletine base. Best eaten chilled.

    SGD 8.00

    Unavailable ADD

    👨🏽‍🍳 Ondeh Ondeh Cake (Slice)

    SGD 8.00
    Unavailable ADD

    A traditional local dessert transformed beautifully into a moist and delicious cake. Pandan sponge cake layered with coconut buttercream and freshly grated coconut slow-cooked in gula melaka. Best eaten when thawed sufficiently at room temperature.

    A traditional local dessert transformed beautifully into a moist and delicious cake. Pandan sponge cake layered with coconut buttercream and freshly grated coconut slow-cooked in gula melaka. Best eaten when thawed sufficiently at room temperature.

    A traditional local dessert transformed beautifully into a moist and delicious cake. Pandan sponge cake layered with coconut buttercream and freshly grated coconut slow-cooked in gula melaka. Best eaten when thawed sufficiently at room temperature.

    SGD 8.00

    Unavailable ADD

    Orange Thyme Cake (slice)

    SGD 8.00
    Unavailable ADD

    A subtly citrusy cake that is made of joconde sponge (consisting of eggs and ground almond) and layered with buttercream flavoured with real orange juice. Best enjoyed when thawed sufficiently before eating.

    A subtly citrusy cake that is made of joconde sponge (consisting of eggs and ground almond) and layered with buttercream flavoured with real orange juice. Best enjoyed when thawed sufficiently before eating.

    A subtly citrusy cake that is made of joconde sponge (consisting of eggs and ground almond) and layered with buttercream flavoured with real orange juice. Best enjoyed when thawed sufficiently before eating.

    SGD 8.00

    Unavailable ADD

    Eggless Pistachio Rose Cake

    SGD 8.00
    Unavailable ADD

    A pistachio-laden sponge cake made without any eggs, and perfectly balanced with the very fragrant rose buttercream. Best eaten at room temp.

    A pistachio-laden sponge cake made without any eggs, and perfectly balanced with the very fragrant rose buttercream. Best eaten at room temp.

    A pistachio-laden sponge cake made without any eggs, and perfectly balanced with the very fragrant rose buttercream. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    Red Velvet Cake (Slice)

    SGD 8.00
    Unavailable ADD

    A gorgeous red chocolate cake with smooth cheese cream topping. Best eaten at room temp.

    A gorgeous red chocolate cake with smooth cheese cream topping. Best eaten at room temp.

    A gorgeous red chocolate cake with smooth cheese cream topping. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    Salted Caramel (Slice)

    SGD 8.00
    Unavailable ADD

    Moist chocolate sponge cake layered with salted caramel buttercream, and then covered with melted chocolate. Best eaten after thawing at room temperature.

    Moist chocolate sponge cake layered with salted caramel buttercream, and then covered with melted chocolate. Best eaten after thawing at room temperature.

    Moist chocolate sponge cake layered with salted caramel buttercream, and then covered with melted chocolate. Best eaten after thawing at room temperature.

    SGD 8.00

    Unavailable ADD

    👨🏽‍🍳 Sugee Cake (Slice)

    SGD 6.00
    Unavailable ADD

    A traditional sugee cake made with semolina flour and ground almond. Very fragrant with a light texture. Perfect with your favourite cup of tea. Best eaten warm.

    A traditional sugee cake made with semolina flour and ground almond. Very fragrant with a light texture. Perfect with your favourite cup of tea. Best eaten warm.

    A traditional sugee cake made with semolina flour and ground almond. Very fragrant with a light texture. Perfect with your favourite cup of tea. Best eaten warm.

    SGD 6.00

    Unavailable ADD

    Tiramisu Cup

    SGD 7.00
    Unavailable ADD

    A classic Italian dessert in a cup. Sponge fingers soaked in coffee syrup, and then layered with soft and silky mascapone cheese; and finally finished with a layer of pure cocoa powder. Best eaten chilled.

    A classic Italian dessert in a cup. Sponge fingers soaked in coffee syrup, and then layered with soft and silky mascapone cheese; and finally finished with a layer of pure cocoa powder. Best eaten chilled.

    A classic Italian dessert in a cup. Sponge fingers soaked in coffee syrup, and then layered with soft and silky mascapone cheese; and finally finished with a layer of pure cocoa powder. Best eaten chilled.

    SGD 7.00

    Unavailable ADD

    👨🏽‍🍳 Yuzu Lavender Cake

    SGD 8.00
    Unavailable ADD

    Yuzu lavender cake has a soft and light vanilla sponge, with the right amount of citrusy yuzu flavour and a fragrant lavender scent. Best enjoyed after a meal, chilled.

    Yuzu lavender cake has a soft and light vanilla sponge, with the right amount of citrusy yuzu flavour and a fragrant lavender scent. Best enjoyed after a meal, chilled.

    Yuzu lavender cake has a soft and light vanilla sponge, with the right amount of citrusy yuzu flavour and a fragrant lavender scent. Best enjoyed after a meal, chilled.

    SGD 8.00

    Unavailable ADD

    Rainbow Cake

    SGD 8.00
    Unavailable ADD

    Light & colourful vanilla sponge cake layered with tangy lemon buttercream. Best eaten at room temp.

    Light & colourful vanilla sponge cake layered with tangy lemon buttercream. Best eaten at room temp.

    Light & colourful vanilla sponge cake layered with tangy lemon buttercream. Best eaten at room temp.

    SGD 8.00

    Unavailable ADD

    Matcha Black Sesame Slice (Gluten-free)

    SGD 7.50
    Unavailable ADD
    SGD 7.50

    Unavailable ADD

    Strawberry Yogurt Slice Cake (Eggless)

    SGD 8.00
    Unavailable ADD
    SGD 8.00

    Unavailable ADD



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    19 Upper East Coast Rd, 455209, Singapore

    84810080

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